Blue Cloud Drink with blue spirulina
Simple, creamy and fascinatingly blue: You only need three ingredients for this basic recipe.
Depending on your taste, you can then turn it into your own personal Blue Cloud Smoothie.
Preparation time: approx. 5 minutes
Yield: 1 large glass
Basic recipe
- 100 ml coconut milk
- 150–200 ml plant-based milk
- 1 small pinch of PureRaw Blue Spirulina
For the cloud effect:
- 1–2 tbsp creamy coconut milk
- 1 small pinch of Blue Spirulina
Preparation
- Stir the coconut milk with a small pinch of Blue Spirulina or mix briefly.
- Gradually add plant-based milk until the desired consistency is reached.
- For the cloud effect, spread some creamy coconut milk around the inside edge of the glass and dust occasionally with a very small amount of Blue Spirulina.
- Slowly pour the blue drink into the prepared glass. This creates the characteristic white and dark blue gradients.
- Enjoy immediately and stir well before drinking.
Turn it into your favorite smoothie
You can add to this basic recipe however you like:
Fruity and creamy
Mix a ripe or frozen banana into the basic recipe for a fruity, creamy smoothie. Alternatively, frozen pineapple or mango work well too.
Thick smoothie with chia seeds
Add 1 tsp of chia seeds and let the drink soak for about 5 minutes.
Extra creamy with psyllium husks
Mix in ¼–½ tsp psyllium husks and enjoy immediately, as the smoothie will thicken quickly.
Naturally mildly sweetened
Add 1–2 tsp PureRaw Yacón powder to taste to give the Blue Cloud drink more sweetness.
Even creamier
Mix in 2–3 tbsp of vegan plain or coconut yogurt.
Refreshing
Add a few ice cubes or use a frozen banana.
Our tip
Start by using Blue Spirulina sparingly and increase the amount slowly. Even a small pinch creates an intense blue color. For the best cloud effect, do not mix the ingredients in the glass completely.
